Açor Blueberry, Cylindrical Blueberry, Azores Blueberry
Vaccinium cylindraceum
🌿 Morphology
🌞 Growing conditions
🌍 Origin and family
🌾 Uses
Warning: Despite the care taken in writing this sheet, it is essential to cross-reference sources before using or consuming any plant. When in doubt, consult a qualified professional
Permaculture uses
Vaccinium cylindraceum produces edible berries that are sweet and tart, suitable for fresh eating, jams, and baking. It can be used as an ornamental shrub, providing attractive foliage and flowers. Its acidity may be helpful in preparing garden soil for acid-loving plants. It is a good source of food for local wildlife and pollinators.
Permapeople description
Vaccinium cylindraceum, the Madeira blueberry, is a species of flowering plant in the heath family Ericaceae. It is endemic to the island of Madeira, Portugal. It is an evergreen shrub with bell-shaped pink flowers and edible blue-black berries.
Botanical description
Vaccinium cylindraceum is an evergreen shrub native to the Azores islands. It typically grows to a height of 1-3 meters. The leaves are elliptic-lanceolate, leathery, and glossy green. Flowers are bell-shaped, pinkish-white, and occur in clusters. The fruit is a dark blue to black berry, approximately 1 cm in diameter. It prefers well-drained, acidic soil and a sunny to partially shaded location.
Companion planting
Like other blueberries, Vaccinium cylindraceum benefits from companion planting with other acid-loving plants, such as azaleas, rhododendrons, and heathers. Avoid planting near plants that prefer alkaline soils. Its effect on other plants is generally neutral to slightly beneficial due to soil acidification.
Propagation methods
Propagation can be achieved through seed sowing, although germination rates can be variable. Stem cuttings, both softwood and hardwood, are a more reliable method. Layering is also possible. Division of established clumps can be used.
History and traditions
Historically, the berries have been consumed locally in the Azores, providing a source of food. Traditional uses beyond direct consumption are not well documented, but it likely played a role in local foraging practices and traditional medicine.
Usage calendar
Flowering occurs primarily in spring (April-June). Berries ripen in late summer to autumn (August-October). Planting is best done in autumn or spring. Pruning should be carried out in late winter or early spring to remove dead or crossing branches.